CLEAN EATING

GROUND CHICKEN KIEV, with it’s buttery core and crispy exterior, is a golden, crispy patty that oozes garlic-herb butter when you cut into it, like a delicious little volcano of joy with an easier twist. 

The tangy bite of sourdough, the creamy richness of avocado, and the nutty pop of pumpkin seeds come together in this SOURDOUGH AVOCADO TOAST WITH ROASTED PUMPKIN SEEDS recipe for a breakfast (or snack) that’s as satisfying as it is delicious. Plus, it’s quick enough for a busy morning but feels like a treat worth savoring.

STUFFED BELL PEPPERS are a timeless dish loved in many cultures. They bring together tender, juicy peppers filled with a flavorful mix of meat, rice, and spices, all simmered in a rich, savory sauce. Whether you grew up eating them or are just discovering their magic, this dish is the perfect blend of comfort and simplicity.

There’s something incredibly satisfying about perfectly cooked CRISPY BUTTER-FRIED YOUNG POTATOES WITH GARLIC AND DILL — crispy on the outside, tender on the inside, and infused with rich, buttery flavor.

RED BORSCH, a vibrant and nutrient-packed beet soup, is a staple in Eastern European cuisine. Known for its deep ruby color and rich, earthy flavor, this dish is not only delicious but also incredibly healthy. Made with beets, cabbage, and other wholesome ingredients, red borsch is packed with vitamins, minerals, and antioxidants that support overall well-being.

This TURKEY CHOWDER SOUP is a cozy, nutrient-dense way to extend the Thanksgiving celebration. It’s hearty enough for a main meal but light enough to avoid post-holiday heaviness. Plus, it’s grain-free, low-carb, and packed with the flavors of fall—perfect for anyone looking to balance indulgence with wellness.

If you love goldfish crackers but want a healthier, more flavorful version without all the additives, this EINKORN SOURDOUGH GOLDFISH CRACKERS recipe is just for you! Crafted with simple ingredients, nutrient-rich einkorn flour, and a tangy sourdough starter, these homemade crackers offer both great taste and health benefits.

Einkorn, known for its exceptional nutritional profile and unique and distinctive flavor, adds depth and complexity to baked goods. A high protein content, vitamins and minerals, make it an excellent choice for those seeking a wholesome alternative to conventional flour. Einkorn contains a different type of gluten compared to modern wheat, making the nutrients more bioavailable. And the sourdough method using EINKORN SOURDOUGH STARTER helps break down the weak gluten in the flour so it is even easier to digest.

This GUAVA JAM not only captures the essence of the tropical fruit but also provides a versatile and delightful spread for your toast, scones, pies, or even as a topping for ice cream. Bursting with a sweet and tangy flavor, guavas are a perfect candidate for turning into a delicious homemade jam.

This CHICKEN SHAWARMA WITH GREEK SALAD AND HOMEMADE PITA recipe is a harmonious blend of flavors and textures that will satisfy your taste buds and nourish your body.

This dish is a delightful fusion of unexpected ingredients, including strawberries, onion, arugula, and quinoa, which come together in perfect harmony on your dinner plate. This ARUGULA STRAWBERRY QUINOA SALAD WITH CITRUS VINAIGRETTE DRESSING is a high-quality, easy-to-make salad that can be served as a side or a main dish. You can also add a protein source, such as grilled steak, chicken, meatballs, or salmon, to make it even more protein-packed.

These CHOCOLATE STRAWBERRY CUPS are an impressively easy and delicious dessert and are perfect for any special occasion… or just to satisfy your sweet tooth. It takes so little time and minimal effort that you can make this desert virtually without any special prep.

These crispy, tender, and caramelized ROASTED TURNIPS are about to change your whole side dish game.

Rich, smokey, creamy, and comforting, this SMOKED FISH CHOWDER soup is full of flavor and will quickly become one of your favorite dishes! Simplicity makes the smoked flavor of the fish the centerpiece.