- Ingredients
- 3/4 cup balsamic vinegar
- 1/2 cup ghee, melted
- 1/4 cup Worcestershire sauce
- 1 onion, roughly chopped
- 4 garlic cloves
- 1/4 teaspoon cayenne pepper
- 3 cups chopped fresh cilantro leaves (1 bunch)
- 1 teaspoon black pepper
- 1 tablespoon salt
Preparation
Put all ingredients except the steak in a blender and blend until smooth.
