If you want to enjoy this French delicacy but also make it a bit healthier, cruciferous, and nutrient dense, my CAULIFLOWER TARTIFLETTE recipe is just what you need.

TARTIFLETTE (CHEESE, BACON AND POTATOES) is a gooey, creamy, cheesy, filling baked casserole made with potatoes, bacon, milk, cheese, and onions that is not only satisfying and delicious but also very easy to prepare.