Lamb is very flavorful, versatile and so good for you! Cooking it in pressure cooker yields fall off the bone, melt in your mouth finger-licking, and, frankly, time saving results.
Lamb meat has an an impressive nutritional value with a whole range of healthy fats, vitamins, minerals and protein.
Hi there! I am Julia and I am the writer, cook, photographer and videographer behind Julia’s Green Kitchen. So excited you came to my blog!