You can keep the freshness and crunch of vegetables simply by marinating them. This MARINATED EGGPLANT SALAD will quickly become a staple in your kitchen.

It’s a wonderful EGGY DANDELIONS AND SPINACH MIX dish on it’s own, packed with vitamins, minerals, and protein that also makes a great side dish to your meat and fish main courses as well as savory breakfasts.

What can be easier, healthier, and omega-3 fatty acids superior than an oven roasted HONEY GINGER SALMON fillet with a leafy salad for dinner?