If you love goldfish crackers but want a healthier, more flavorful version without all the additives, this EINKORN SOURDOUGH GOLDFISH CRACKERS recipe is just for you! Crafted with simple ingredients, nutrient-rich einkorn flour, and a tangy sourdough starter, these homemade crackers offer both great taste and health benefits.

Einkorn, known for its exceptional nutritional profile and unique and distinctive flavor, adds depth and complexity to baked goods. A high protein content, vitamins and minerals, make it an excellent choice for those seeking a wholesome alternative to conventional flour. Einkorn contains a different type of gluten compared to modern wheat, making the nutrients more bioavailable. And the sourdough method using EINKORN SOURDOUGH STARTER helps break down the weak gluten in the flour so it is even easier to digest.