CHICKEN SPANAKOPITA WITH SHREDDED BRUSSELS SPROUTS
Are you looking for a comforting and delicious meal that combines the flavors of Greek spanakopita but without the gluten? This CHICKEN SPANAKOPITA WITH SHREDDED BRUSSELS SPROUTS recipe takes the classic flavors of spinach, feta cheese, and herbs found in the traditional Greek pie and turns it into a satisfying dish that will leave you feeling full and happy. The shaved brussels sprouts addition elevate it to a healthy cruciferous heaven. Now you can have your chicken spanakopita sans gluten and feel really good about it!